Anti-Fog BOPP Film
Clear Visibility for Fresh Food Packaging & Cold-Chain Applications
Product Overview
SHUNZHAN Anti-Fog Film is engineered for cold-chain packaging where temperature differentials cause condensation. The proprietary anti-fog coating prevents water droplets from forming on the film surface, maintaining crystal-clear visibility of fresh produce, meat, seafood, and refrigerated products. Compliant with FDA and EU 10/2011 food contact regulations.
- ✅ Anti-fog coating prevents condensation
- ✅ High transparency (≥ 85 GU at 60°)
- ✅ FDA & EU 10/2011 food-contact compliant
- ✅ EVA hot-melt adhesive
- ✅ Suitable for refrigerated and frozen food packaging
Technical Specifications
| Property | Unit | Typical Value |
|---|---|---|
| BOPP Film Thickness | μm | 12 / 15 / 17 / 20 / 25 |
| EVA Adhesive Layer | gsm | 5–15 |
| Width | mm | 200–1880 (customizable) |
| Length per Roll | m | 2000–6000 |
| Surface Gloss (60°) | GU | ≥ 85 (high transparency) |
| Haze | % | ≤ 3.0 |
| Corona Treatment | dyn/cm | ≥ 38 |
| Lamination Temperature | °C | 90–110 |
| Lamination Pressure | MPa | 8–15 |
| Lamination Speed | m/min | 8–25 |
| Bond Strength | N/25mm | ≥ 5.0 |
| Anti-Fog Performance | — | No droplet formation after 24h at 5°C/25°C cycle |
| Food Contact | — | FDA / EU 10/2011 |
Applications
🥗
Fresh Produce Packaging
Salad mixes, vegetables, fruits, and ready-to-eat meals.
🍖
Meat & Seafood Trays
Refrigerated meat, fish, and seafood display trays.
🍱
Refrigerated Ready Meals
Chilled ready-meal containers and dairy product packaging.
Frequently Asked Questions
How long does the anti-fog effect last?
Our anti-fog coating maintains effectiveness for 6-12 months under normal refrigerated storage conditions (4-8°C, <80% RH). Tested per ASTM F2181-13 cold-storage performance standards.
Is anti-fog film safe for direct food contact?
Yes, our anti-fog film is FDA 21 CFR 175.300 compliant and EU 10/2011 approved for direct food contact with fresh produce, prepared foods, and cold-chain packaging. Migration testing reports available on request.
What’s the recommended lamination temperature?
Recommended lamination temperature: 95-115°C (surface temp). Higher temperatures (>120°C) may damage the anti-fog coating. Always test before full production. Pressure: 15-20 MPa, Speed: 10-30 m/min.
Get a Quote for Anti-Fog Film
Frequently Asked Questions
Which packaging benefits most from anti-fog film?
Fresh produce, chilled ready meals and frozen food packaging benefit most, because the film prevents water droplets from fogging the pack and keeps the product clearly visible.
Do you provide free samples?
Yes. We provide free samples of our BOPP films for testing; you only cover the courier cost. Samples are usually shipped within 1-2 working days.
What is your minimum order quantity (MOQ)?
Our MOQ is typically 1,000-3,000 m2 per specification (about 500 kg). Trial orders can be discussed for new customers.
Which thicknesses and widths are available?
Standard thicknesses are 17-38 micron (commonly 18, 20, 25 and 30 micron), with custom widths, cores and coating weights available on request.